We Filipinos especially I really love to eat sweets and I think you are not a Filipino if you are not going to eat rice every day. The combination of these two is having a product of “Kakanin”, imagine! Having two likes of Filipinos in one is so delicious. One of the best delicacies of every Filipino in the Philippines is what we called “Kakanin”. It is very popular when month of “ber” was/is coming, because “ber” month is a month of winter season, that’s why people always want of some hot and heavy food to fill up their needs and that is “Kakanin”. It gives extra benefits for those people who ate it. First, it can satisfy your stomach needs. Second, since it was made up of ground rice it can help your body to supply lots of nutrients and lastly, it is “sulit” or get more what we pay for, since it was affordable and available in every season.
Without “Kakanin” on your table during Christmas feels like an ordinary day, because having “Kakanin” in Christmas gives more excitement in every Filipinos. Now that is month of “ber”, lots of vendor selling it along the streets so, it is easy to find, affordable and yummy and especially it is pure Filipino so we better patronize it. “Kakanin”! Gawang Pinoy.
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